FARMAKAS TABLE WATER LTD
Nicosia, Cyprus
Job Overview : The Food and Safety Administrator is responsible for ensuring the bottling plant complies with all food safety regulations and industry standards. This role involves monitoring and maintaining safety protocols, conducting inspections, and ensuring quality standards are met throughout the production process.
Key Responsibilities :
Implement and monitor food safety policies and procedures in line with regulatory standards (e.g., FDA, HACCP).
Conduct regular inspections of the production floor and equipment to ensure hygiene and safety.
Ensure all workers follow sanitation and safety protocols during production.
Document and report safety incidents or non-compliance, working with management to address corrective actions.
Assist with food safety audits and certifications.
Train employees on proper food handling and safety practices.
Maintain records of inspections, safety checks, and compliance reports.
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