8 restaurants food service jobs in Paphos

Minthis is seeking to recruit a professional Food and Beverage Manager to join our growing team of people. The F&B Manager will be responsible for managing all F&B operations, forecast plan by managing all F&B orders, staff and finance delivering excellent guest experience. The goal is to maximize sales and revenue through customer satisfaction and employee engagement. Location: Minthis, Paphos Responsibilities: Oversee all F&B operations, including restaurants, bars, conferences, events, and room service, ensuring high-quality service and guest satisfaction. Contribute to the preparation of the F&B department’s budgets Manage F&B operations within budgeted guidelines. Monitors food and beverage costs, setting prices and analysing financial performance. Establish targets, schedules, policies and procedures Develop and implement strategies to enhance profitability and customer experience. Lead and train F&B...

Employees are the most valuable asset at Cap St Georges Hotel & Resort and our aim is to develop employees skills and help them to reach their potential. We are always on the outlook to identify, recruit and maintain the people with the greatest smile and passion to provide exceptional guest services, which characterize the whole company. Cap St Georges Hotel & Resort is seeking to recruit a Cook Qualifications: At least 2 years of work experience at the same or similar position. Ability to maintain a positive work environment. A keen eye on details for accuracy. Good time management skills.   Not what you are looking for? Try these related job searches Cooks jobs Cooks jobs in Paphos Cap St Georges Hotel & Resort careers in Paphos HORECA - Hotel-Restaurant-Cafe jobs in Paphos Cyprus Latest jobs

Crystal Springs Beach Hotel is seeking a dependable and visionary Executive Chef to lead its culinary operations with professionalism and integrity as it transitions into a 5-star resort over the next three years. Key Responsibilities: Oversee and guide the entire food preparation process. Design innovative, seasonal, and guest-focused menus. Plan and manage food procurement and inventory. Recruit, train, and lead a high-performing kitchen team. Monitor staff performance and provide constructive feedback. Ensure compliance with dietary regulations, hygiene standards, and safety protocols. Foster a collaborative and positive work environment.   Qualifications: Minimum 5 years of experience as an Executive Chef in a 4* or 5* hotel. Fluency in Greek and English (additional languages are an asset). Strong leadership, communication, and customer service skills....

A.N. Stasis Estates PLC is looking for a Head Chef to lead the kitchen team of the 4* Avlida Hotel in Paphos, Cyprus. The hotel provides a buffet for AI, HB and BB guests and is in operation all year round . Duties & Responsibilities: Control and direct the food preparation process Direct and oversee the execution of daily menus Set, adjust and overview all recipes Supervise, guide and control cooks and kitchen staff Ensure great presentation of the served food Ensure all food and other ingredients are stored properly Order from stores stock Enforce strict health and hygiene standards Maintain a climate of smooth and friendly cooperation Requirements & Skills: Previous working experience of at least 3 years in a similar position Knowledge of Greek and/or English Language Professionalism and responsibility Benefits & Working Conditions: Year-round open hotel and job position Annual leave...

We are seeking an experienced and highly organized F&B and Events Manager to oversee the daily operations of our food and beverage department and manage the execution of a wide range of events. This role involves leading the F&B team, managing multiple outlets, and ensuring seamless service for weddings, corporate functions, and more. Key Responsibilities: ?️ Oversee all F&B outlets including restaurants, bars, room service, and catering operations. ? Ensure high standards of service, quality, and cleanliness across all F&B areas. ? Develop and execute strategies to maximize revenue and control costs, ensuring profitability. ? Collaborate with the kitchen to adjust menus based on guest preferences and trends. ? Plan and coordinate events from weddings to corporate functions, ensuring smooth execution from start to finish. ? Work closely with clients to understand their needs and budgets, creating tailored event experiences. ? Liaise with internal teams and...

Thanos Hotels & Resorts are looking to recruit a  Chief Steward  for the Stewarding Department in  Annabelle Hotel. The role: The role is to supervise a team of Hygiene Operatives and to safely deliver the required cleaning schedules to the required standard.  Profile of the ideal candidate: At least 1 year experience in Health and Safety/ HACCP. Excellent knowledge of Greek and English Languages. A comprehensive understanding of hygiene practices, enabling the development of continuous performance improvement plans covering efficiency of clean, time management. The ability to work in fast paced environment. Multi-tasking abilities. Ability to lead and motivate their team by example and training. Well-developed written and verbal communications skills. Flexibility to cover shift hygiene requirements. Ability to communicate and influence others. Must be a caring personality that shows empathy and...

Responsibilities Reservation management Handle incoming reservation inquiries via phone, email, or online channels, providing information about room availability, rates, packages, and amenities, and assisting guests in making reservations based on their preferences and requirements. Booking processing Accurately input reservation details into the hotel’s reservation system, including guest information, room preferences, special requests, and payment details, ensuring completeness and correctness of reservation records. Guest assistance Assist guests with inquiries, requests, or changes to existing reservations, including modifications to booking dates, room types, or special accommodations, and provide solutions to ensure guest satisfaction and retention. Upselling and promotion Promote hotel services, amenities, and packages to guests during the reservation process, identifying opportunities for upselling or cross-selling to enhance the guest experience...

A.N. Stasis Estates PLC is looking to hire a Sales Representative with excellent interpersonal skills for the Avlida Hotel to actively seek out and engage customer prospects. What does a Sales Representative do? You will provide complete and appropriate solutions for every customer in order to boost top-line revenue growth, customer acquisition levels and profitability. Responsibilities Present, promote and sell products/services using solid arguments to existing and prospective customers Establish, develop and maintain positive business and customer relationships Reach out to customer leads through cold calling Expedite the resolution of customer problems and complaints to maximize satisfaction Achieve agreed upon sales targets and outcomes within schedule Coordinate sales effort with team members and other departments Supply management with reports on customer needs, problems, interests, competitive activities, and potential for new products and...