19 Cyprus jobs found

POSITION SUMMARY: The Supervisor, Restaurant is responsible for supervising the daily operations of the assigned Outlet(s) functions, ensuring maximum guest satisfaction and maintaining professional standards of service, while providing continuous development to employees. PRIMARY RESPONSIBILITIES: Works and provides supervision in assigned section or Outlet, ensuring all F&B Standard Operating Procedures are followed Exhibits a thorough understanding of all related services and products and the ability to recommend and upsell alternatives Assists with the readiness of the Outlet for service Ensures that all Outlet employees are familiar with the products and services, current promotions, policies and other important information Ensures that working stations and all equipment are organized, clean and tidy at all times Assists to maximize employee productivity using proper allocation and flexible scheduling to meet the financial goals of the...

Για το ΙΚΕΑ Café στην Λεμεσό, αναζητούμε: Café Barista Αναφερόμενος/η στον Προϊστάμενο του τμήματος οι κύριες αρμοδιότητές σου είναι: Παρέχεις την καλύτερη δυνατή εξυπηρέτηση στους πελάτες Συμβάλλεις...

AMARA Hotel  in Limassol, Cyprus is looking for candidates for the position of Waiter B for the F&B Service in the Restaurants which include the very prominent brands of Matsuhisa Limassol, Risorante Locatelli and Armyra by Papaioannou. PROFILE The Waiter B will ensure that all food, beverage and other products are served promptly and in the most efficient and effective manner, delivering the highest possible standards of service to all guests in the restaurants; the Waiter B will also be pro-active in maintaining and/or improving department profitability whilst following the Hotel policies, procedures and standards. MAIN RESPONSIBILITIES Complete the full range of restaurant duties: prepare/set up tables, stations, clean equipment; greet and escort guests/customers to their tables; present menus; provide detailed information; offer recommendations; up-sell additional products; take accurate food and drinks orders; communicate details to the...

AMARA Hotel  in Limassol, Cyprus is looking for candidates for the position of Housekeeping Floor Supervisor for the Housekeeping Department. PROFILE The Floor Supervisor will oversee the work of all housekeeping staff, ensuring that all Hotel rooms, public areas and other related facilities are kept clean, tidy and well maintained. The Floor Supervisor will train and supervise staff, enforcing their compliance with established standards and health & safety policies, and respond to guests' needs, requests and complaints. MAIN RESPONSIBILITIES Manage staff's work schedules; schedule shifts and arrange for replacements, Train and coach team members so they develop their system knowledge and personal skills on cleanliness, tidiness, health, safety and hygiene standards, Assign tasks; oversee staff work on a daily basis; supervise all pre, during and post operations, Motivate team members, support, resolve issues that occur on the job and...

GRAB a position in our team! CHEF: Limassol Griva Digeni Duties and Responsibilities: Manage and organise the kitchen. Ensure the smooth operation of the kitchen Prepare and cook according to company’s standards using our recipes Ensure that the kitchen and food preparation areas meet company’s clean standards Control of good quality and food production Manage and train kitchen team Pleasant and dynamic personality with leadership skills We offer:  Pleasant working environment Continuous training and personal development opportunities Requirements: Diploma or degree in related field. At least 2 years previous experience Well organised Knowledge of Greek and English language   Not what you are looking for? Try these related job searches Chef jobs in Limassol BELIMARAP CATERING jobs in Limassol HORECA - Hotel-Restaurant-Cafe jobs in Limassol Hospitality...

GRAB a position in our team! Assistant Cook: Limassol Griva Digeni Duties and Responsibilities: Prepare and cook according to company’s standards using our recipes Manage and organise the kitchen Ensure that the kitchen and food preparation areas meet company’s clean standards We offer:  Pleasant working environment Continuous training and personal development opportunities Requirements: At least 2 years previous experience Well organised Knowledge of Greek and English language   Not what you are looking for? Try these related job searches Assistant Cook jobs in Limassol BELIMARAP CATERING jobs in Limassol Administration & Clerical jobs in Limassol Secretarial jobs in Limassol Jobs in Limassol Looking to hire in Limassol? Post a job and find staff in Limassol

GRAB a position in our team! COOK: Limassol Griva Digeni Duties and Responsibilities: Manage and organise the kitchen. Ensure the smooth operation of the kitchen Prepare and cook according to company’s standards using our recipes Ensure that the kitchen and food preparation areas meet company’s clean standards Control of good quality and food production Manage and train kitchen team Pleasant and dynamic personality with leadership skills We offer:  Pleasant working environment Continuous training and personal development opportunities Requirements: Diploma or degree in related field. At least 2 years previous experience Well organised Knowledge of Greek and English language   Not what you are looking for? Try these related job searches Cook jobs in Limassol BELIMARAP CATERING jobs in Limassol HORECA - Hotel-Restaurant-Cafe jobs in Limassol Hospitality...

Lion Global is seeking to recruit a Housekeeper Supervisor to join our rapidly expanding team in the first sustainable gated community in Cyprus, Sunset Gardens that is located in west Limassol, near City of Dreams, Casino. By joining our team, the successful candidate will have a unique opportunity to build a career in a fast-growing sector, working alongside highly experienced specialists and consultants. The Role: As a Housekeeper Supervisor you will be responsible for directing and administering all cleaning operations, ensuring the highest level of cleaning and continuing effort to deliver exceptional guest service experience and satisfaction. Main Duties & Responsibilities: The Housekeeper Supervisor will be responsible to perform various functions to keep apartments and its environment clean, sanitary attractive and comfortable to residents and visitors. Assigning cleaning tasks to staff and inspecting work to ensure that the prescribed standards...

H Marinopoulos Coffee Company Cyprus LTD ζητά να προσλάβει Baristas για τα καταστήματα Starbcuks σε Λευκωσία, Λάρνακα, Λεμεσό και Πρωταρά Ενδεικτικά καθήκοντα της θέσης: Οι κάτοχοι της θέσης θα είναι υπεύθυνοι/ες για την παροχή άριστης...

H Marinopoulos Coffee Company Cyprus LTD ζητά να προσλάβει για τα καταστήματα Starbucks σε Λευκωσία, Λάρνακα και Λεμεσό Shift Supervisors Ενδεικτικά καθήκοντα της θέσης: Οι κάτοχοι της θέσης θα είναι υπεύθυνοι για την παροχή άριστης εξυπηρέτησης...

Job Description Ensure that all guests are served to the brand standard in the Restaurant / Bar / Lounge areas. Display highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas.  Takes orders for, serves (where applicable, prepares) food and beverages to guests as per the brand standards in a friendly, timely and efficient manner. Role & Responsibilities  Greets guests and presents them with the menu. Informs guests about the special items for the day and menu changes if any. Suggest food and beverages to the guest and also try to upsell. Take food and beverage orders from the guest on the order taking pads or on the handheld point of sale (POS) system. Obtaining revenues, issuing receipts, accepting payments, returning the change.  Performing basic cleaning tasks as needed or directed by supervisor.  Filling in for absent staff as...

POSITION OF HEAD WAITER Stademos Hotels Ltd, a leading Group within the Cyprus Hospitality industry, is seeking to recruit a  Head Waiter  for the 4* Mediterranean Hotel in Limassol. At Stademos Hotels Ltd we consider our people our most valuable asset, which is why we only hire professionals who are passionate, enthusiastic and willing to learn. We foster a team culture, thrive on challenges and always aim to provide our guests excellence in service, in an environment of tranquillity, well-being and hospitality at its best, where our people fell proud to belong. We offer opportunities for future advancement and skill development through continuous training programme, both in Cyprus and abroad, while at the same time encouraging initiative and rewarding results. JOB PURPOSE The Head Waiter will ensure the smooth running of the Restaurants, Conference Rooms and Event Halls. He/she will make sure that all food and beverage products are served...

POSITION OF WAITER Stademos Hotels Ltd, a leading Group within the Cyprus Hospitality industry, is seeking to recruit a  Restaurant/Bar Waiter  for the 4* Mediterranean Hotel in Limassol. At Stademos Hotels Ltd we consider our people our most valuable asset, which is why we only hire professionals who are passionate, enthusiastic and willing to learn. We foster a team culture, thrive on challenges and always aim to provide our guests excellence in service, in an environment of tranquillity, well-being and hospitality at its best, where our people fell proud to belong. We offer opportunities for future advancement and skill development through continuous training programme, both in Cyprus and abroad, while at the same time encouraging initiative and rewarding results. JOB PURPOSE The Waiter will ensure that all food and beverage products are served promptly and in the most efficient and effective manner, delivering the highest possible...

JOIN OUR TEAM! Have you ever imagined yourself working in a social and challenging environment where you will never be bored? If you are an outgoing personality with passion of mix and match ingredients to create classic and innovative drinks, a bartender position at TGI Fridays is an ideal opportunity for you!  Requirements: Have a strong multitasking skill and be able to work effectively in a team or independently Ability to work well under pressure in a fast-paced environment Have outstanding communicational skills Basic knowledge of English Language What we offer: Pleasant working environment Training will be provided Big discounts on company’s restaurants Additionally monetary rewards for excellent performance Continuous world leading training following Fridays International Standards  Opportunities for growth within the company Locations: Diagorou (Nicosia City Center) Mall of Cyprus...

POSITION OF BARMAN/BARWOMAN Stademos Hotels Ltd, a leading Group within the Cyprus Hospitality industry, is seeking to recruit a  Barman/Barwoman for the 4* Mediterranean Hotel in Limassol. At Stademos Hotels Ltd we consider our people our most valuable asset, which is why we only hire professionals who are passionate, enthusiastic and willing to learn. We foster a team culture, thrive on challenges and always aim to provide our guests excellence in service, in an environment of tranquillity, well-being and hospitality at its best, where our people fell proud to belong. We offer opportunities for future advancement and skill development through continuous training programme, both in Cyprus and abroad, while at the same time encouraging initiative and rewarding results. JOB PURPOSE: The Barman/Barwoman will ensure the smooth running of the Bars, making sure that all food, drinks, cocktails and beverages are prepared and served correctly, promptly...

Fridays is always looking for people who know how to make work fun! If you are an individual who enjoy being around one of the most interesting things in the world, food, then this job could suit you! Working as a waiter/waitress at TGI Fridays means to deliver an unparalleled guest experience through the best combination of food and drinks in a full of energy environment. Requirements: Ensuring service excellence regarding to the company’s standards Be able to remain calm under pressure conditions Look after the needs of the guests by showing “can do” attitude To work as part of a team and be able to meet the department objectives Excellent communication skills What we offer: Pleasant working environment Training will be provided Big discounts on company’s restaurants Additionally monetary rewards for excellent performance Continuous world leading training following Fridays International...

JOB OVERVIEW The Food and Beverage Controller will primarily be responsible to implement and follow the existing and established system for controlling all F&B Departments and will execute effective procedures for the continuous updating of statements and reports on the cost and sale of  food & beverages, and the presentation of timely and reliable information to Hotel Management. The Food and Beverage Controller, will also be responsible for the short and long-term planning of the Food & Beverage controlling and pricing aspects. MAIN RESPONSIBILITIES & DUTIES To prepare costings based on standard recipes of the food and beverage menus and review them in accordance with the current cost of goods on the market. Check and verify voids, complimentary and discounted bills. To establish and administer the Food & Beverage cost and control systems and the hotel’s inventories so as to ensure maximum profitability. To provide the...

TGI Fridays is looking for Restaurant Managers to join our team.   Responsibilities: Part of the restaurant’s management team Responsible for the smooth operation of the restaurant Organize and supervise shifts Train his/her team with consistent mission regarding restaurant’s goals to achieve desired results Ensuring guests’ satisfaction Passion for continuous learning and professional development   Qualifications: A team player, an effective communicator with a pleasant and dynamic personality Passionate about Fridays Hospitality Excellent interpersonal skills Good knowledge of Greek and English Language Knowledge of Microsoft Excel Good management and organizational skills Minimum 2 years’ experience in the hospitality industry in similar position, will be considered an advantage College degree in...

SCOPE OF JOB Responsible for preparing and cooking dishes of excellent standard and quality for our guests by following and adhering to the establishment’s recipes. MAIN RESPONSIBILITIES Cooking dishes according to Company guidelines and standards Thorough knowledge of restaurant menu and recipes Setting up workstations and prepare ingredients to use in cooking Checking all food before leaving the station and ensure that food is of excellent standard and taste. Coordinating and ensure that dishes are ready for service timely Controlling costs and keep himself informed regularly about stock levels and stock movements Implementing company policy and procedures and health and safety codes. Implementing food safety policies, procedures and standards of practice, as per the HACCP manual. BENEFITS 24 days annual leave Flexible working hours Free meal while on duty Up to 25% discount on Company brands (Pizza Express, Marzano, Columbia Beach, La Boca, Columbia Steak...