25 Restaurants - Food Service jobs in Cyprus

Stademos Hotels Ltd, a leading Group within the Cyprus Hospitality industry, is seeking to recruit a Bar Supervisor for the 5* Elysium Hotel in Paphos. At Stademos Hotels Ltd we consider our people our most valuable asset, which is why we only hire professionals who are passionate, enthusiastic and willing to learn. We foster a team culture, thrive on challenges and always aim to provide our guests excellence in service, in an environment of tranquillity, well-being and hospitality at its best, where our people fell proud to belong. We offer opportunities for future advancement and skill development through continuous training programme, both in Cyprus and abroad, while at the same time encouraging initiative and rewarding results.   JOB PURPOSE The Bar Supervisor will ensure that the Bars run smoothly and in the most efficient and effective manner, in the absence of the Head Barman. He/she will ensure that guests receive the highest possible standards of...

Stademos Hotels Ltd, a leading Group within the Cyprus Hospitality industry, is seeking to recruit a Barista for the 5* Elysium Hotel in Paphos. At Stademos Hotels Ltd we consider our people our most valuable asset, which is why we only hire professionals who are passionate, enthusiastic and willing to learn. We foster a team culture, thrive on challenges and always aim to provide our guests excellence in service, in an environment of tranquillity, well-being and hospitality at its best, where our people fell proud to belong. We offer opportunities for future advancement and skill development through continuous training programme, both in Cyprus and abroad, while at the same time encouraging initiative and rewarding results. JOB PURPOSE The Barista will ensure that all food, drinks, cocktails and beverages are served correctly, promptly and in the most efficient and effective manner. She/He will deliver the highest possible standards of service to guests,...

Κύριες αρμοδιότητες: Εξυπηρέτηση των επισκεπτών κατά τη διάρκεια των γευμάτων με προτάσεις κρασιών με βάση το γούστο και τις προτιμήσεις τους Εκπαίδευση και συνεργασία με το υπόλοιπο...

We are seeking for a Restaurant Marketing Manager who can create engaging content in support of our product marketing campaigns. The successful candidate shall be an experienced in HORECA, creative and energetic team player with excellent writing, editing, researching, project management, and communications skills in English and Russian. The candidate shall be able to convey our value proposition through engaging, persuasive marketing content.  Responsibilities: Develop and design marketing strategies of the seafront Restaurant in Limassol; Develop and design Creatives for our projects; Initiate, organize various events and B2B activities in the Restaurant; Monitor effective advertising campaigns within the given budget; Develop a professional relationship with local and international Companies, expand the company’s partner network; Cooperate with designers in creation of advertising materials, writing clear and persuasive texts for websites,...

Ζητείται τεχνικός πλήρους απασχόλησης. Αναζητούμε έμπειρο τεχνικό για να μπορεί να επισκευάζει και να επισκευάζει ψυγεία και άλλο εξοπλισμό catering όπως φούρνους, φριτέζες και άλλα τεμάχια....

A.N. Stasis Estates PLC is looking for a Head Chef to lead the kitchen team of the 4* Avlida Hotel in Paphos, Cyprus. The hotel provides a buffet for AI, HB and BB guests and is in operation all year round . Duties & Responsibilities: Control and direct the food preparation process Direct and oversee the execution of daily menus Set, adjust and overview all recipes Supervise, guide and control cooks and kitchen staff Ensure great presentation of the served food Ensure all food and other ingredients are stored properly Order from stores stock Enforce strict health and hygiene standards Maintain a climate of smooth and friendly cooperation Requirements & Skills: Previous working experience of at least 3 years in a similar position Knowledge of Greek and/or English Language Professionalism and responsibility Benefits & Working Conditions: Year-round open hotel and job position Annual leave...

The ideal candidate will have experience leading a team and managing the daily operation of the food factory. They will be responsible for maintaining the standard of work from the daily production and employees as well as onboarding and hiring new team members.  Responsibilities Provide leadership and direction to a team of people Manage operations and finances of business Recruit and train new hires on business practices Drive development of employees Ensure that quality of work or service is maintained High standard of running of running a food factory with knowledge of health department. Qualifications Management and Strong administrative skills Demonstrated ability to lead Comfort working with budgets, payroll, revenue and forecasting Strong communications skills Quality management Not what you are looking for? Try these related job searches General Manager jobs General Manager jobs in Larnaca The...

Η εταιρεία Kallas Cyprus με έδρα την Λεμεσό και σημαντική παρουσία στην κυπριακή αγορά, στην εισαγωγή και διάθεση τροφίμων παγκόσμιας εμβέλειας όπως President, Galbani, Soignon, Farm Frites, Riso Scotti, για τη Βιομηχανία, την Εστίαση και το Λιανικό...

DUTIES: Supervises daily shift operation and monitors compliance with all F&B policies, standards and procedures. Operates outlet equipment as necessary and reports malfunction. Supervises staffing levels to verify that guest service, operational needs, and financial objective are met. Development and implementing service standards, organizing training of employees, hiring and supervising of employees. Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Improves service by communicating and assisting team members to understand guest needs, providing guidance, feedback, and individual coaching when needed. Monitor and maintain the productivity level of employees. REQUIREMENTS AND SKILLS 2-year degree from an accredited university in Food Service Management, Hotel...

TGI Fridays is looking for a Restaurant Manager to join our team. The successful candidate should be full of energy and passionate about his/her job. Responsibilities Part of the restaurant’s management team Responsible for the smooth operation of the restaurant Organize and supervise shifts Train his/her team with consistent mission regarding restaurant’s goals to achieve desired results Ensuring guests’ satisfaction Passion for continuous learning and professional development Qualifications A team player, an effective communicator with a pleasant and dynamic personality Passionate about Fridays Hospitality Excellent interpersonal skills Good knowledge of Greek and English Language Knowledge of Microsoft Excel Good management and organizational skills Minimum 2 years’ experience in the hospitality industry in similar position,...

Για το κατάστημα ΚΥΠΡΟΥ στη Λευκωσία, αναζητούμε: Υπάλληλος Τμήματος Εστιατορίου Αναφερόμενος/η στον Προϊστάμενο του τμήματος οι κύριες αρμοδιότητές σου είναι: Παρέχεις την καλύτερη...

AZIA RESORT & SPA , an exceptional 5 star hotel in Paphos, is looking to hire a RESTAURANTS MANAGER The candidates should have: Excellent knowledge of English. Strong previous experience in managing high quality restaurants is essential. Experience in working at a 4 or 5 star hotel is preferred. Exceptionally strong service standard and high attention to detail. Good knowledge of staff management. Natural flair for first class service and hospitality. Team spirit and pleasant personality. Energy and enthusiasm with great communication skills. What we offer: Attractive salary package based on experience and qualifications. Social insurance and other funds as legally defined. Meals at work at the staff restaurant. If relocating from abroad an optional accommodation package is available. Not what you are looking for? Try these related job searches Restaurant Manager jobs Restaurant Manager jobs in...

AZIA RESORT & SPA , an exceptional 5 star hotel in Paphos, is looking to hire for the position of: HEAD WAITER The candidates should have: Excellent knowledge of Greek and English. Previous experience in relevant industry. Team spirit and pleasant personality. Natural flair for first class service. What we offer: Attractive salary package based on experience and qualifications. Social insurance and other funds as legally defined. Meals at work at the staff restaurant. If relocating from abroad an optional accommodation package is available. Not what you are looking for? Try these related job searches AZIA RESORT & SPA jobs in Paphos Travel & Tourism jobs in Paphos Cyprus Latest jobs Looking to hire in Paphos? Post a job and find employees in Paphos

As part of Melco, City of Dreams Mediterranean will be driven by the Company’s commitment to excellence. It is set to be a world-leading integrated resort and landmark for Cyprus and the wider region, offering a range of attractions and entertainment options including luxury accommodation, fine dining, recreation and MICE facilities. City of Dreams Mediterranean is set to boost tourism in Cyprus, attracting an additional 300,000 tourists annually and contributing significantly to alleviate seasonality. During the construction phase, City of Dreams Mediterranean is expected to create an estimated 4,000 local job opportunities, and approximately 2,500 permanent jobs once open. Melco also operates Cyprus Casinos in Nicosia, Ayia Napa, Paphos, Larnaca and Limassol. POSITION SUMMARY: The Analyst, Financial Planning and Analysis is a key participant in the annual planning and budgeting process and daily executive reporting PRIMARY RESPONSIBILITIES:...

Employees are the most valuable asset at Cap St Georges Hotel & Resort and our aim is to develop employees skills and help them to reach their potential. We are always on the outlook to identify, recruit and maintain the people with the greatest smile and passion to provide exceptional guest services, which characterize the whole company. Cap St Georges Hotel & Resort is seeking to recruit Cook A for the Mediterranean Restaurant. Qualifications At least 3 years of work experience at the same or similar position. A keen eye on details for accuracy. Good time management skills. Ability to maintain a positive work environment. Not what you are looking for? Try these related job searches Cook jobs Cook jobs in Paphos Cap St Georges Hotel & Resort jobs in Paphos HORECA - Hotel-Restaurant-Cafe jobs in Paphos HORECA - Hotel-Restaurant-Cafe jobs in Cyprus Looking to hire in Paphos? Post a job and find...

Employees are the most valuable asset at Cap St Georges Hotel & Resort and our aim is to develop staff skills and help them to reach their potential. We are always on the outlook to identify, recruit and maintain the people with the greatest smile and passion to provide exceptional guest services, which characterizes the whole company. Cap St Georges Hotel & Resort is seeking to recruit a Head Waiter. Responsibilities Present menu and provide detailed information when asked (e.g. ingredients or potential food allergies). Prepare tables by setting up linens, silverware, and glasses. Offer menu recommendations upon request. Up-sell additional products when appropriate. Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization. Communicate order details to the Kitchen team. Check dishes and kitchenware for cleanliness and presentation and report any problems. Arrange table settings and maintain a...

Employees are the most valuable asset at Cap St Georges Hotel & Resort and our aim is to develop staff skills and help them to reach their potential. We are always on the outlook to identify, recruit and maintain the people with the greatest smile and passion to provide exceptional guest services, which characterizes the whole company. Cap St Georges Hotel & Resort is seeking to recruit a Waiter/Waitress . Qualifications High school degree, Catering Diploma is a plus. Previous experience in the same position or any similar serving experience in Hospitality Industry. Excellent Knowledge of the English Language. Excellent Communication Skills. Pleasant Personality. Not what you are looking for? Try these related job searches Waiter / Waitress jobs Waiter / Waitress jobs in Paphos Cap St Georges Hotel & Resort jobs in Paphos HORECA - Hotel-Restaurant-Cafe jobs in Paphos HORECA - Hotel-Restaurant-Cafe jobs in...

We're looking for a Country Manager to join our Bolt Food team to build, manage and scale our Food Delivery business across Cyprus. About Us Bolt is one of the fastest-growing tech companies in Europe and Africa, with over 100 million customers in 45+ countries. We’re a global team of more than 100 nationalities joined on a common mission – to make cities for people, not cars. And we need you to make it happen! About The Role As the Country Manager, you will play a pivotal role in driving the growth, profitability, and operational excellence of our business, while ensuring an exceptional experience for our users. If you are a results-oriented leader with a passion for the food delivery and e-commerce industry, this is the perfect opportunity for you to make a significant impact and shape the future of Bolt Food in Cyprus. Join our dynamic team and embark on an exciting journey of growth, innovation, and success. Your daily adventures will include:...

We are looking for a rockstar Sales Specialist to join the Bolt Food Cyprus team. It’s an exciting once-in-a-lifetime opportunity as you would work with very smart people around the world in order to establish the next generation of a truly global food delivery platform. Bolt Food currently operates in 22+ countries across Europe & Africa and will expand to more markets in the next few years! About Us Bolt is one of the fastest-growing tech companies in Europe and Africa, with over 100 million customers in 45+ countries. We’re a global team of more than 100 nationalities joined on a common mission – to make cities for people, not cars. And we need you to make it happen! About The Role You’ll be responsible for bringing restaurants into our platform while negotiating win-win terms, transitioning them to the Operations and Account management team and securing the perfect onboarding experience. Your daily adventures will include:...

Carob Mill Restaurants Ltd , based in Limassol is hiring now! F&B OPERATIONS MANAGER DUTIES: Supervises daily F&B shift operation and monitors compliance with all F&B policies, standards and procedures. Supports and supervises an effective monthly self-inspection program. Operates all department equipment as necessary and reports malfunction. Supervises staffing levels to verify that guest service, operational needs, and financial objective are met. Development and implementing service standards, organizing training of employees, hiring and supervising of POS employees Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Improves service by communicating and assisting team members to understand guest needs, providing guidance, feedback, and individual coaching when...